Who We Are
Originally known as Canal Farm and then Canal Farm Inn, España’s Southwest Bar and Grill is a canal and ranching headquarters turned Mexican and Southwestern restaurant. Our family-owned and operated established has been cooking up mouthwatering cuisine for more than 50 years.
What We Offer
España’s Southwest Bar and Grill was founded on hard work, dedication and the desire to excel. From our early history as a cattle and canal ranch down to our success as a restaurant today, we have always strived to emulate those foundational principles. We only give our customers the very best.
Eating with us is so much more than just a meal. Our history, convenient location and crowd-pleasing menus make any visit an unforgettable experience.
We are all about convenience. Our complete menu is available for takeout delivery or online ordering, and we offer free delivery in our surrounding area.
Our real food, amazing flavors and family-owned recipes are at the heart of everything we do. We warn all of our customers that our food is habit-forming.
WHAT OUR CUSTOMERS HAVE TO SAY
“We stop at Espana’s every time we’re in the area. The food is exceptional! The chips come out still warm, and the salsa is wonderful. I haven’t had anything yet that I didn’t like. The shrimp in the Baja tacos are gigantic and there are several in each taco. Both the charro beans and refried beans have excellent flavor. I am super picky about Spanish (red) rice and find theirs delicious. If you want a veggie dish, the enchiladas with the artichoke hearts are amazing.”
Message us with any questions you have.